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Sunday, November 28, 2010

Erik's Broccoli Salad

5/6 C broccoli florets
1 red onion, finely diced
1/2 C raisins
1/2 C dried cranberries
10/12 slices of cooked bacon

Dressing:
1 C mayo
2 T balsamic vinegar
1 T sugar

1.Chop veggies and bacon and place in large salad bowl
2.In separate bowl, whisk together dressing ingredients.
3. Pour dressing over salad and stir until fully incorporated.
Chill until ready to serve! :)

courtesy Erik Floyd

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