Homemade peanut butter

Ingredients:
2 cups of roasted, salted peanuts
1 1/2 tablespoons of peanut oil

Method:
Place the ingredients in your food processor, and blend until it turns creamy—about a minute or so. (First it will turn into powder but keep blending, it will get there soon!) You can use a blender too! :)

Variations:
Chunky: If you want chunky peanut butter, set aside a quarter cup of peanuts, and stir them into the peanut butter after it’s blended in the processor.
Sweeter: Add 1/2 tablespoon of honey to ingredients.
Spicy: Add 1/2 teaspoon of cayenne pepper to ingredients.
Chocolate: Add an extra 1 1/2 tablespoons of peanut oil, 1/4 teaspoon of vanilla, 1/4 cup cocoa powder, 2 tablespoons of honey or agave nectar and 1/4 teaspoon of cinnamon. You’ll have to blend it a bit longer than regular peanut butter.

(courtesy homesicktexan)