For those surviving without ovens.

As an expat from the States, it can be difficult having loved and lost your oven... but there's a plethora of recipes to meet your tastebuds' needs using stovetop, crockpot, and even microwaving methods! This blog will provide recipes spanning from sidedishes to desserts, funky to traditional, and a few things in between. Enjoy!

Sunday, November 28, 2010

Erik's Broccoli Salad

5/6 C broccoli florets
1 red onion, finely diced
1/2 C raisins
1/2 C dried cranberries
10/12 slices of cooked bacon

1 C mayo
2 T balsamic vinegar
1 T sugar

1.Chop veggies and bacon and place in large salad bowl
2.In separate bowl, whisk together dressing ingredients.
3. Pour dressing over salad and stir until fully incorporated.
Chill until ready to serve! :)

courtesy Erik Floyd

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